Tinned Mackerel with Baby Potatoes and Vegetables View Ingredients View Nutrients
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Ingredients
  • 1 tinned mackerel fillets 198g
  • 136g baby new potatoes
  • 100g trimmed mange tout
  • lemon
  • salt and pepper
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Nutrients
  • Calories: 445
  • Protein: 48.4g
  • Fibre: 6.1g
  • Sodium: 1052mg
  • Carbohydrates: 34.5g
  • Fat Total: 12.2g
  • Saturated Fat: 3.5g
  • Cholesterol: 150mg

Tinned mackerel with baby potatoes and vegetables

Tinned mackerel with baby potatoes and vegetables

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Boiled Egg on Gluten-Free Toast View Ingredients View Nutrients
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Ingredients
  • 1 large egg
  • 1 large slice of gluten free wholemeal bread 36g
  • salt and pepper
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Nutrients
  • Calories: 236
  • Protein: 7.1g
  • Fibre: 3g
  • Sodium: 62.3mg
  • Carbohydrates: 16.6g
  • Fat Total: 7.4g
  • Saturated Fat: 1.7g
  • Cholesterol: 212mg

Boiled Egg on Gluten-Free Toast

Boiled Egg on Gluten-Free Toast

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Grilled Haddock with Sweet Potato and Broccoli View Ingredients View Nutrients
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Ingredients
  • 190g haddock fillet
  • 1 medium sweet potato (5" long)
  • 100g broccoli
  • lemon
  • salt and pepper
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Nutrients
  • Calories: 315
  • Protein: 40.9g
  • Fibre: 7.2g
  • Sodium: 464.5mg
  • Carbohydrates: 33.4g
  • Fat Total: 1.9g
  • Saturated Fat: 0.4g
  • Cholesterol: 110mg

Grilled haddock with sweet potato and broccoli

Grilled haddock with sweet potato and broccoli

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2 Small Pieces of Dark Chocolate View Ingredients View Nutrients
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Ingredients
  • 1/5 of 100g bar of dark chocolate minimum 70% cocoa
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Nutrients
  • Calories: 168
  • Protein: 2.2g
  • Fibre: 3.1g
  • Sodium: 5.6mg
  • Carbohydrates: 12.8g
  • Fat Total: 12g
  • Saturated Fat: 6.9g
  • Cholesterol: 0.7mg

Small bar of dark chocolate

Small bar of dark chocolate

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Tinned Pink Salmon with Tomato and Spinach Salad View Ingredients View Nutrients
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Ingredients
  • 100g tinned pink salmon
  • 1 medium fresh tomato
  • 100g packet washed baby leaf spinach
  • 1 tablespoon extra virgin olive oil
  • half lemon
  • salt & pepper
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Nutrients
  • Calories: 228
  • Protein: 65g
  • Fibre: 8g
  • Sodium: 630.5mg
  • Carbohydrates: 16.1g
  • Fat Total: 28g
  • Saturated Fat: 1g
  • Cholesterol: 82mg

Tinned pink salmon with tomato and spinach…

Tinned pink salmon with tomato and spinach salad

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