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Ingredients
  • 50g dried lasagne sheets
  • 200g aubergine
  • 1 large red pepper
  • 1 medium courgette
  • 1 large red onion
  • 400g tinned chopped tomatoes
  • 1 clove garlic
  • 1 tablespoon grated parmesan cheese
  • small knob of butter
  • 1 tablespoon plain flour
  • 200ml semi skimmed milk
  • salt and pepper
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Nutrients
  • Calories: 567
  • Protein: 16.8g
  • Fibre: 19.6
  • Sodium: 353mg
  • Carbohydrates: 78g
  • Fat Total: 9.5g
  • Saturated Fat: 5.1g
  • Cholesterol: 17.1mg

Vegetable Lasagne

Try our Vegetable Lasagne receipt which is high in Vitamin C, Calcium, Magnesium and Omega 3. Lasagne are a type of…

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