Cinnamon porridge with bananas and berries

( 0 out of 5 )
Loading...
Cinnamon Porridge with Bananas and Berries
  • 1Yield
  • -1Servings+
  • 5 mPrep Time
  • 5 mCook Time
  • 5 mReady In
Print Recipe

Cinnamon porridge with bananas and berries

Ingredients

Nutrients

Calories
329
Protein
12.5g
Fibre
15.5g
Sodium
110.4mg
Carbohydrates
59.3g
Fat Total
6.3g
Saturated Fat
2.9g
Cholesterol
17mg

Step by step method

  • Step 1

    Wash the raspberries and slice the banana.

  • Step 2

    In a non stick saucepan, mix the oats, half the cinnamon, milk and half the sliced bananas. Bring to the boil, stirring occasionally. Turn down the heat and cook for 4-5 mins, stirring all the time.

  • Step 3

    Pour the cooked porridge into a bowl, add the remaining banana, raspberries and a sprinkle of cinnamon and drizzle the honey. Mmmmm.

x

Lost Password