Avocado with sliced tomato and mozzarella cheese

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Avocado with Sliced Tomato and Mozzarella Cheese
  • 1Yield
  • -1Servings+
  • 6 mPrep Time
  • 0 mCook Time
  • 6 mReady In
Print Recipe

Avocado with sliced tomato and mozzarella cheese

Ingredients

Nutrients

Calories
237
Protein
10.3g
Fibre
8.5g
Sodium
224.5mg
Carbohydrates
14.8g
Fat Total
22g
Saturated Fat
6.1g
Cholesterol
25mg

Step by step method

  • Step 1

    Dice the avocado and mozzarella and place into a bowl.

  • Step 2

    Wash and dice the tomato and add to the bowl.

  • Step 3

    Add your salt and pepper, dried basil and the balsamic vinegar. Mix together and serve.

Tips & variations

  • Avocado is an excellent source of monounsaturated fat.

  • Diets high in monounsaturated fats have been known to help with weight loss.

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