Vegetable & Tomato Pasta

Step by step method

• Step 1

  Dice the pepper, courgette into 2cm cubes, chop the onion. Heat a frying pan with the olive oil, add in the onion and fry for 1 minute. Then add the diced vegetables, a pinch of salt and pepper and fry together for 2 minutes on a medium heat. Add in the tomatoes, peas and dried herbs, stir and simmer for a further 5 minutes.

• Step 2

  Place the pasta in salted boiling water and cook according to the instructions on the packet.

• Step 3

  Drain the water then pour the pasta into the pan with the tomatoes and vegetables, stir and serve.