Tuna and lemon pasta

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Tuna and Lemon Pasta
  • 1Yield
  • -1Servings+
  • 10 mPrep Time
  • 10 mCook Time
  • 20 mReady In
Print Recipe

Tuna and lemon pasta

Ingredients

Nutrients

Calories
446
Protein
48.3g
Fibre
2.3g
Sodium
521mg
Carbohydrates
54g
Fat Total
2.4g
Saturated Fat
0.6g
Cholesterol
46.2mg

Step by step method

  • Step 1

    Place the pasta in salted boiling water and cook according to the instructions on the packet.

  • Step 2

    While the pasta is cooking, wash and finely chop the parsley.

  • Step 3

    Drain and empty the tuna into a bowl and add the olive oil, lemon and chopped parsley then mix together.

  • Step 4

    Empty the cooked pasta into a bowl, add in the dressed tuna, mix and eat.

Tips & variations

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