Spicy carrot and hummus on flatbread

( 5 out of 5 )
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Spicy Carrot and Hummus on Flatbread
  • 1Yield
  • -1Servings+
  • 2 mPrep Time
  • 3 mCook Time
  • 5 mReady In
Print Recipe

Spicy carrot and hummus on flatbread

Ingredients

Nutrients

Calories
55
Protein
1.9g
Fibre
2.9g
Sodium
106.5mg
Carbohydrates
9g
Fat Total
1.6g
Saturated Fat
0.2g
Cholesterol
0mg

Step by step method

  • Step 1

    Wash and peel the carrot then cut into 2cm thick batons

  • Step 2

    Add the hot paprika to the hummus then dip your carrot batons.

  • Step 3

    Scoop up any remaining hummus with 4 crispy packet flatbreads.

Tips & variations

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