Chickpea salad with couscous

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Chickpea Salad with Couscous
  • 1Yield
  • -1Servings+
  • 10 mPrep Time
  • 5 mCook Time
  • 15 mReady In
Print Recipe

Chickpea salad with couscous

Ingredients

Nutrients

Calories
361
Protein
14.9g
Fibre
8.9g
Sodium
685mg
Carbohydrates
71.7g
Fat Total
3.5g
Saturated Fat
0.3g
Cholesterol
0mg

Step by step method

  • Step 1

    Prepare the couscous as instructed on the packet.

  • Step 2

    Drain the tinned chick peas and then empty into a bowl. Wash and dice the tomato and add to the chickpeas. Add couscous, the balsamic vinegar and a pinch of salt and freshly ground black pepper and mix.

  • Step 3

    Eat.

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