Butter bean salad

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Butter Bean Salad
  • 1Yield
  • -1Servings+
  • 5 mPrep Time
  • 0 mCook Time
  • 5 mReady In
Print Recipe

Butter bean salad

Ingredients

Nutrients

Calories
362
Protein
22.5g
Fibre
11g
Sodium
2.6mg
Carbohydrates
65.1g
Fat Total
9.3g
Saturated Fat
2.7g
Cholesterol
215mg

Step by step method

  • Step 1

    Drain the butter beans and empty into a bowl.

  • Step 2

    Wash and dice the tomato and add to the beans.

  • Step 3

    Add the olive oil, lemon, salt and pepper. Mix and eat.

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