Butter bean and vegetable bake

Step by step method

• Step 1

  Preheat the oven at 190c/170c fan/gas mark 5.

• Step 2

  Empty the tomatoes into a baking tray, add the diced butternut squash and frozen peas.

• Step 3

  Drain the butter beans and empty into the baking tray with the other ingredients. Add a pinch of salt and pepper and place in the oven for 25-30 mins or until tender.

• Step 4

  Empty onto your serving plate and eat.