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Ingredients
  • Half a ripe medium avocado (4-5 inches long)
  • 1 medium tomato
  • 30g lighter mozzarella cheese
  • 1 teaspoon balsamic vinegar
  • pinch of dried basil
  • pinch of salt and pepper
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Nutrients
  • Calories: 237
  • Protein: 10.3g
  • Fibre: 8.5g
  • Sodium: 224.5mg
  • Carbohydrates: 14.8g
  • Fat Total: 22g
  • Saturated Fat: 6.1g
  • Cholesterol: 25mg

Avocado with sliced tomato and mozzarella cheese

Avocado with sliced tomato and mozzarella cheese

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